Name | Type | Posted | Actions |
|---|---|---|---|
W912PB20R3000-0001.pdf | Dec 19, 2019 | ||
W912PB20R3000-0001 (Conform).pdf | Dec 19, 2019 | ||
PWS_DFAC_Illesheim_Final 12-19.pdf | Dec 19, 2019 | ||
Site Visit Notice.pdf | Dec 5, 2019 | ||
W912PB20R3000.pdf | Nov 22, 2019 | ||
PWS_DFAC_Illesheim.pdf | Nov 22, 2019 |
DFAC - Full Food Service
Contact and place of performance
Melissa J. Golicz
DEU
This is a non-personal services contract to perform Full Food Preparation Services at the Army Dining Facility (DFAC). The Contractor shall provide dining facility management, food preparation, headcount, food service sanitation and janitorial duties at the Flight Line Inn Dining Facility located at Storck Barracks, Illesheim, Germany. The Government shall not exercise any supervision or control over the contract service providers performing the services herein. Such contract service providers shall be accountable solely to the Contractor who, in turn is responsible to the Government.
The US Army Corps of Engineers – Civil Program Financing Only issued solicitation W912PB20R3000 for non-personal full food preparation services. The contractor is required to provide dining facility management, food preparation, headcount services, food service sanitation, and janitorial duties at the Flight Line Inn Dining Facility. This facility is located at Storck Barracks in Illesheim, Germany. The requirement is classified under NAICS 722310 for Food Service Contractors and PSC M1FD for the Operation of Dining Facilities.
Under the terms of this contract, the government will not exercise supervision or control over service providers. Contract personnel are accountable solely to the contractor, who is in turn responsible to the government. The response deadline for this solicitation was December 30, 2019, following its initial publication on November 22, 2019. Documentation for this opportunity includes six attachments, featuring the solicitation, performance work statements, and a site visit notice. Melissa J. Golicz is the designated point of contact for this procurement.
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