Name | Type | Posted | Actions |
|---|---|---|---|
2.1.1_Att.3.4 - Pricing Sheet 4 - Miami v.1.2.xlsx | XLSX | Jun 16, 2026 | |
2.1.1_Att.3.3 - Pricing Sheet 3 - RGV v.1.2.xlsx | XLSX | Jun 16, 2026 | |
2.1.1_Att.3.2 - Pricing Sheet 2 - EPT v.1.2.xlsx | XLSX | Jun 16, 2026 | |
2.1.1_Att.3.1 - Pricing Sheet 1 - SDC v.1.2.xlsx | XLSX | Jun 16, 2026 | |
2.1.1 Att.2 - Past Performance Questionnaire.docx | DOCX | Jun 16, 2026 | |
2.1.1 Att.1 SOW IDIQ SB Food Services v.1.10.pdf | Jun 16, 2026 | ||
2.1.1 RFP 70B03C26Q00000100 Solicitation and Provisions v.1.8.pdf | Jun 16, 2026 |
U.S. CBP, Southern Border Food Services IDIQ
U.S. Customs and Border Protection (CBP) is seeking proposals for food services along the Southern Border under solicitation 70B03C26R00000100. This 100% small business set-aside will establish an Indefinite Delivery/Indefinite Quantity (IDIQ) contract with a five-year ordering period. The scope includes commercial food products and catering for various dietary needs and age groups within CBP sectors, including performance in McAllen, Texas. Requirements include pricing for fiber-rich, vegetarian, gluten-free, and pork-free meals for tender age children, older children, and adults. The solicitation includes a Statement of Work, past performance questionnaires, and four region-specific pricing templates based on tiered volumes. Proposals are due via email by July 15, 2026, and pricing must remain valid for 150 days. CBP is establishing a five-year IDIQ for food services across multiple southern border regions and the Miami Sector. This procurement follows FAR Part 12 for commercial products and services. This five-year IDIQ covers meal services for CBP sectors in San Diego, El Paso, Rio Grande Valley, and Miami.
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Contact and place of performance
Christopher J. Shaw
McAllen, TX 78503
USA
This is a combined synopsis/solicitation for commercial products and commercial services prepared in accordance with Revolutionary Federal Acquisition Regulation Overhaul (RFO) Part 12. This announcement constitutes the only solicitation. Proposals are being requested and a separate written solicitation will not be issued. Solicitation number 70B03C26R00000100 is issued as a Request for Proposal (RFP) for S...
View moreQUESTION DEADLINE:
Please submit any questions concerning this solicitation at the earliest time possible to enable the Government to respond. Questions must be submitted directly by email only to [email protected]. No phone calls. Questions not received by the question submission deadline of Friday, June 26, 2026 at 10:00 AM Pacific Time (PT) may not be considered.
PROPOSAL SUBMISSION:
The deadline for receipt of proposals for this requirement is: See above. All responsible sources may submit a proposal which will be considered by the agency. Proposal submissions must be submitted by email only to Contract Specialist Christopher Shaw at: [email protected]. Subject line of the email should read: “Response to RFP 70B03C26R00000100: SB Food Services IDIQ”. Pricing submitted, using attachment 3 pricing sheets, must be for all SOW requirements and must be valid for at least 150 calendar days after close of the solicitation.
See attached solicitation and provisions, and all attachments for full proposal requirements.